Food production and supply in China are some of the key challenges to work on for the Chinese government. The aging rural population, supply chain tensions, and the pandemic highlighted the structural issues that this crucial industry is facing. To resolve this, Beijing decided on strong policies that are aimed at developing the rural food-producing [ŝThis article Agricultural tech in China: Feeding 20% of the worldҳ population with 7% of its arable land is the first one to appear on Daxue Consulting - Market Research China